A bit of fun this week… Cooking with Spiders. Yes, we do sometimes eat them.. if you add the right ingredients they actually taste pretty good. Even Angelina Jolie loves em!

I was asked to cook some for a recent cooking class so thought you might enjoy a simple video recipe.

Fried Khmer Spiders (Tarantulas)
អាពីងចៀន

5 Spiders (អាពីង)
100g Spring Onions (ខ្ទឹមម៉្យាងដើមតូច)
2 cloves Garlic (ខ្ទឹមស)
3 Red Chillies (ម្ទេសក្រហមពីរ)
1 tsp Salt (អំបិល)
1 tsp Chicken Stock (ម្សៅសាច់មាន)
1 tsp Sugar (ស្ករ)